Christmas Day Lunch


Why not enjoy Christmas Day with family and friends without the stress of cooking?

Served in The Orangery and The Park & Dudley Suite, you can enjoy a mouth-watering five course Gala Carvery Lunch with a visit from Santa for our youngest guests, making this the perfect family setting for a fabulous festive celebration.

Adults £68pp | Children 12 and under £32pp | Under 3’s Free

Reservations available from 12.00pm until 3.30pm

Adults £68pp | Children 12 and under £32pp | Under 3’s Free

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To Start

French Onion Soup
Topped with a swiss cheese crostini, served with a selection of bread

Smoked Salmon and Prawn Timbale
Cucumber relish, chive dressing, and micro herbs

Duck Liver Parfait
Served with toasted brioche, fig chutney, and micro cress

Chargrilled Vegetable Terrine
Served with basil oil, balsamic glaze, toasted pine nuts and baby shoots


To Follow

Traditional Butter Roasted Shropshire Whole Turkey

Pepper Roasted Striploin of Beef

Baked Scottish Salmon
With crushed new potatoes, saffron and chive beurre blanc

Roasted Mediterranean Vegetables and Feta Parcel (v)
Served with roasted cherry tomato compote

Roasted potatoes cooked in rosemary flavored goose fat, honey roasted parsnips, bacon wrapped chipolata, wild sage, and roast onion stuffing, a panache of seasonal vegetables and red wine and thyme gravy


To Finish

Traditional Christmas Pudding
Served with brandy sauce and winter berry compote

Rocky Road Chocolate and Caramel Brownie
Served with chocolate sauce and vanilla ice cream

Baileys flavored Bread and Butter Pudding
Served with brandy custard

Traditional Homemade Sherry Trifle


Cheese Course
Local cheeses served with a caramelised red onion chutney, grapes, celery and crackers


Tea, Coffee & Mince Pies


Call our Events Team on 01902 349549 (option 2) to book
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